The problem
Did you know that two-thirds of our arable soil has already vanished, and the remaining soil could be infertile within the next 60 years!
Compounding this crisis is the stark reality that an average of 2000 farmers in India abandon farming every day. How will our future generations feed themselves without fertile land and farmers to cultivate it?
The Solution
This very impending crisis is what spurred us into action. We recognized that cows hold the key to revitalizing our soil through their natural waste THE DUNG.
By nurturing cows and using their dung as organic fertilizer, we aim to restore soil fertility and secure nutrient enriched, organic food for generations to come.
Why should you choose Akshayakalpa?
What distinguishes Akshayakalpa milk?
It’s what we leave out- artificial growth hormones and antibiotics.
Purity is at the heart of everything we do.
We cultivate organic fodder for our cows, making sure it’s free from pesticides and chemicals. This results in milk that not only nourishes but also remains untainted by harmful substances.
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